About the Opportunity
We are seeking skilled culinary professionals who share our passion for delivering exceptional food and service experiences.
Our ideal candidate will possess a strong work ethic, excellent time management skills, and a commitment to maintaining high standards of quality and safety in the kitchen.
Key Responsibilities
* Prepare and present dishes to a high standard within a fast-paced environment
* Maintain accurate records of inventory, supplies, and kitchen maintenance
* Support and guide junior colleagues to achieve their full potential
* Collaborate with other departments to ensure seamless delivery of services
Requirements
* A minimum of 1 year's experience in a commercial kitchen setting
* Strong interpersonal and communication skills, with the ability to build rapport with colleagues and customers
* Excellent problem-solving and adaptability skills, with a flexible approach to meeting changing demands
* A commitment to ongoing learning and professional development, with a desire to stay up-to-date with industry trends and best practices