Job Opportunity
We are seeking a cafe leader to oversee operations at our establishment. This role involves leading a team, providing exceptional customer service, managing inventory, and ensuring compliance with food safety standards.
Main Responsibilities
1. Lead a team of hospitality professionals in achieving operational excellence.
2. Deliver outstanding customer experiences by creating a welcoming atmosphere.
3. Manage inventory levels and maintain high standards of food safety and quality.
Candidates should have experience in the hospitality sector and a strong commitment to delivering exceptional customer experiences. Opportunities for ongoing training and competitive remuneration packages are available.