Port Seafood offers Port Douglas region with both Wholesale and retail seafood products.
We are looking for a new team member to assist with Seafood Processing.
Can offer - 25-30 Hours a week, Mon- Fri, Car License a must
Job Start - END OCT 2025
Sorry - no work visa support.
Job Responsibilities:
- Cleaning, grading, sorting, filleting and portioning fish and shellfish
- Preferred Experience Knife skills with seafood
- Packing stock for distribution and sale
- Repetitive process work
- Maintaining a clean working environment
- Basic Personal Protective Equipment (PPE) will be required such as steel capped boots, and high vis clothing at all times while onsite.