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We're Hiring: Venue Manager – The Butcher's Block Granville
The Butcher's Block is seeking an experienced and passionate Venue Manager to lead our Granville team. If you're a hands-on leader with a love for hospitality, exceptional service, and operational excellence — we want to hear from you
About the Role:
As a Venue Manager, you'll be responsible for overseeing the day-to-day operations of our Granville location. You'll lead a high-performing team, deliver exceptional guest experiences, and ensure the smooth and profitable running of the venue.
Key Responsibilities:
Lead and inspire front-of-house and back-of-house teams
Maintain a strong floor presence and uphold service standards
Manage rostering, budgeting, and stock control
Liaise with head office and support the execution of events and promotions
Monitor customer feedback and continuously improve service delivery
Ensure compliance with WHS and liquor licensing requirements
About You:
Previous experience in a management role within a high-volume café or restaurant
Strong leadership, communication, and organisational skills
A passion for food, coffee, and delivering unforgettable experiences
Ability to manage a team in a fast-paced, dynamic environment
RSA certification required
If you think this is you, apply now via LinkedIn or email your resume and salary expectations to jobs@butchersblockgroup.com.au
Happy applying
Seniority level
* Seniority level
Mid-Senior level
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Restaurants
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