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Head chef - food service operations

Sydney
beBeeEfficiency
Head Chef
Posted: 22 January
Offer description

As Breakfast Cook you will support the seamless running of our kitchen by providing efficient service after all breakfast is most important meal.


Job Summary

* We seek a skilled and organized individual to maintain a clean work environment ensuring high-quality products while responsible stock rotation minimizes wastage.
1. You are required to monitor daily advise management on products needed in advance organize buffet section ensure it runs efficiently productively contributing to overall team success. Key responsibilities include maintaining inventory levels managing daily operations and collaborating with colleagues for exceptional customer experience.

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