Job Description
As a key member of our dynamic kitchen team, you will have the opportunity to work in a fast-paced environment where quality and creativity shine. Our restaurant is renowned for its delicious food and exceptional service, and we are looking for a talented Sous Chef to help us take our culinary offerings to the next level.
About the Role
* Contribute to the development of innovative dishes that showcase our commitment to using only the freshest ingredients.
* Work collaboratively with our Head Chef to maintain exceptional food quality and consistency across all menu items.
* Lead by example and inspire your team to provide outstanding customer service and support.
* Maintain high standards of cleanliness, safety, and efficiency throughout the kitchen.
Key Skills and Qualifications
* Proven experience as a Sous Chef or strong Senior CDP ready to step up.
* Passionate about using great produce and beautifully executed dishes.
* Strong leadership skills that inspire, support, and motivate the team.
* Collaborative spirit and drive to innovate.
* Excellent organisational and communication skills.
Benefits
As a valued member of our team, you will enjoy a range of benefits including:
* Staff discounts across multiple venues.
* Career pathways and internal development opportunities.
* A supportive and inclusive team culture that values creativity and fun.
* Backed by industry-leading central support teams.
* Be part of a hospitality group that invests in its people and celebrates success.
What You'll Bring
* Culinary expertise.
* Food handling and preparation skills.
* Restaurant experience.
* Kitchen management experience.
* Labor cost analysis skills.
* Catering and cooking expertise.
* Cost control and sanitation skills.
* Knife skills.
Employment Type: Full-Time
Experience: Years
Vacancy: 1