Job Title: Senior Culinary Director
We are seeking a highly skilled and experienced Senior Culinary Director to lead our kitchen operations during peak periods. The ideal candidate will have over two years of experience in high-pressure environments, excel in leadership roles, and possess strong culinary skills.
Culinary Operations Overview
The successful candidate will be responsible for leading a team of chefs and kitchen staff, maintaining quality meals and service standards, and ensuring seamless kitchen operations during peak trade periods.
Key Responsibilities:
* Lead and manage a team of chefs and kitchen staff
* Maintain quality meals and service standards
* Ensure efficient kitchen operations during peak trade periods
Requirements and Qualifications:
To succeed in this role, you will require:
* Over two years of experience in high-pressure environments
* Strong leadership and communication skills
* Excellent culinary skills and knowledge
Benefits:
This is an excellent opportunity to join our hospitality venue as a Senior Culinary Director and contribute to the success of our kitchen operations. If you are a motivated and experienced professional with a passion for delivering exceptional culinary experiences, we encourage you to apply.