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Head chef (melbourne)

Melbourne
RACV
Head Chef
Posted: 4 October
Offer description

Healesville, VIC | RACV Healesville Country Club & Resort
Employment Type – Full Time
Competitive Salary + Penalties | Discounts on RACV products and resorts
Great things start here
Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.
At RACV Healesville Country Club & Resort, in Victoria's Yarra Valley surrounded by wineries, restaurants, and walking trails, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they're on holiday, visiting an attraction or treating loved ones to a special experience.
As our Head Chef you'll need to:
Lead a team of talented chefs, fostering a positive and collaborative kitchen environment.
Exposure to fine dining is essential
Develop and implement creative seasonal menus that showcase your culinary expertise.
Oversee all aspects of kitchen operations, ensuring efficiency, quality control, and food safety.
Maintain a strong focus on cost control and manage inventory effectively.
Stay current on culinary trends and techniques.
We're looking for a chef who:
Has a proven track record of developing and implementing successful menus.
Hands-on leadership skills with ability to train and inspire a team.
A values driven individual who celebrates diversity and inclusion while building a positive, friendly and professional culture.
Demonstrates exceptional leadership skills and the ability to motivate and inspire a team.
Possesses a strong work ethic and a commitment to quality and consistency.
Maintains a high level of food safety and sanitation standards.
The flexibility to work across weekends and peak holiday periods.
Application process
You can learn more about the RACV at careers.racv.com.au.
Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check.
Submit your CV via the link below. Internal candidates should notify their line Manager before applying.
Additionally, applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Chef/Cook and whether any reasonable adjustments may be required.
#J-18808-Ljbffr

📌 Head Chef
🏢 RACV
📍 Melbourne

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