Job Description About the role
South West Healthcare (SWH) is seeking a dedicated Food Services Coordinator to join our supportive and dynamic team.
Our Food Services Department plays a vital role in the patient experience by delivering safe, nutritious, and high-quality meals that support health and wellbeing.
We take pride in providing a customer-focused service that enhances the overall healthcare journey, working collaboratively with clinical teams and support staff to ensure every meal contributes to positive patient care.
Position overview Full-time (80 hours per fortnight), On-going position
Location: Warrnambool Campus
Classification: Administration - Grade 3
Salary Range: $74,448.40 - $82,305.60 pro rata, plus superannuation What you bring
The successful applicant will bring strong leadership and organisational skills, with the ability to effectively manage day-to-day food service operations.
You will demonstrate a commitment to delivering high-quality, customer-focused service while ensuring compliance with safety and nutrition standards.
A current Food Safety Supervisor Certificate, or a willingness to obtain one is required.
Your ability to build positive relationships with staff, patients and stakeholders will be key to driving continuous improvement and supporting an exceptional healthcare experience.
What we offer
You will enjoy benefits such as: Excellent salary packaging options including meals & entertainment, novated leasing and additional superannuation contributions
Internal and external professional development opportunities
A range of internal development opportunities focusing on personal development such as resilience and mentoring workshops and comprehensive leadership programs
Excellent terms and conditions of employment