Job Overview
Casual chefs are required for ongoing and casual work in various Perth Metro locations. This position involves preparing food, cooking meals, and maintaining a clean kitchen environment.
To be successful as a casual chef at our organization:
* You must have experience working in commercial kitchens;
* Hold valid certification to prepare food under relevant health regulations;
* Have good communication skills to effectively interact with colleagues and management team members. It is also preferred if you can maintain accurate records of your time worked on site.