A regional French café in Geraldton is hiring a full-time Chef De Cuisine to lead the preparation of authentic French dishes and crêpes. This position requires expertise in classical French cooking techniques and managing kitchen operations. The ideal candidate will have a trade qualification in commercial cookery and experience in preparing traditional French meals. Offering a salary ranging from $75,000 to $85,000 per annum, this role is essential to maintain the café's culinary authenticity and reputation.#J-18808-Ljbffr