Job Opportunity
We are seeking a highly skilled Food Services Department Supervisor to oversee daily operations and lead staff in delivering exceptional patient care and customer service.
* Foster a productive team environment with a focus on collaboration, respect, and open communication.
* Efficiently manage resources, including procurement and ordering, to ensure seamless day-to-day operations.
* Maintain high standards of food safety, quality, and presentation to meet the expectations of patients and customers.
Key Qualifications:
* Proven leadership experience in food services or a related field.
* Strong organizational skills with ability to prioritize tasks and manage multiple projects simultaneously.
* Excellent communication and interpersonal skills with the ability to build strong relationships with staff and stakeholders.
Benefits:
* A competitive salary and benefits package.