$75,000 + SuperFull-time position based in Sydney CBDMulti-site Corporate Chef roleMonday to Friday corporate hoursRestaurant Associates are a team of world class hospitality and fine-cuisine professionals, delivering contemporary food solutions and service across leading corporations and iconic venues across Australia.The PositionProviding culinary support to Head Chefs in delivering exceptional catering service across corporate sites in the CBDAssist with stock control, budgets, rostering, staff mentoring & trainingEnsure all OH&S compliance is achievedEnsuring all catering controls are in place and wastage is kept to the minimumStrong emphasis on modern, wellbeing, inspired menus with a focus on visual presentation.Maintain efficient operations across multi services and liaising with client and other key stakeholdersThe personQualified Chef with Cert III in Commercial CookeryExperience at Chef De Partie level in a corporate catering or high end functions environmentAttention to detail and great time managementHave a genuine passion for using sustainable practices and local produceA high level of commercial acumen & Proficiency in applications of Microsoft 365Experience in HACCP, food safety and infection controlThe BenefitsPaid Parental LeaveOpportunity to learn new skills and move to different internal rolesMultiple salary packaging options and Access to 100+ retail discounts to make your dollar go furtherA chance to join an ecologically and socially forward operationApply now!We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au
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