A career opportunity has arisen for talented chefs and cooks to support kitchen operations at a prestigious golf resort in Victoria.
The role offers excellent remuneration, five weeks of annual leave, and a positive work-life balance. To be successful in this position, applicants should have experience working in a fast-paced kitchen environment and be able to collaborate effectively with a motivated team.
Key Responsibilities:
* Prepare and cook a variety of dishes to high standards
* Contribute to the planning and delivery of functions and events
* Work collaboratively as part of a cohesive team
* Maintain high standards of cleanliness and hygiene in the kitchen
To apply for this exciting opportunity, please submit a cover letter and current resume.
Benefits:
* Excellent remuneration package
* Five weeks of annual leave
* Positive work-life balance
Requirements:
* Experience working in a fast-paced kitchen environment
* Ability to work effectively in a team
* High standards of cleanliness and hygiene
* Strong communication and interpersonal skills