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Cook for cafe take away

Port Fairy
Infoempregos
Pub Chef
Posted: 1 June
Offer description

Job Description:

No weekends, no weeknights, no public holidays. The key responsibilities include filling the bain marie for lunch, preparing focaccias, salads, and a small amount of à la carte dishes.

We are seeking a young talent to join our team in a position suitable for individuals with no previous experience. If you are proactive and eager to learn, we encourage you to contact us


Requirements:

* Willingness to learn and adapt to new challenges.
* Good verbal and written communication skills.
* Organization and responsibility.
* Basic knowledge of computer tools.


Responsibilities:

* Assist in customer service and administrative support.
* Manage and organize files and documents.
* Provide assistance with projects and daily tasks.
* Support activities across various sectors of the company.


Benefits:

* Transportation allowance.
* Meal allowance.
* Medical assistance.
* Opportunities for continuous training and growth.
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