Following a $10 million transformation, we're searching for a passionate Assistant Restaurant Manager who is curious about new ways to enhance guest experiences, committed to elevating our standards, and dedicated to creating a culture of care and safety for our team.
In this role, you'll assist to lead a progressive team that values innovation and precision, ensuring every dining detail reflects the elegance of our iconic property.
About Ardour Milton Park Bowral
Milton Park Country House Hotel & Spa in Bowral, NSW, is undergoing a bold transformation and will reopen in early 2026 as Ardour Milton Park Bowral, the very first flagship in our new Ardour Hotels & Estates collection.
Nestled on a secluded hilltop woodland just under two hours from Sydney, Ardour Milton Park Bowral is a luxury escape like no other. Our 44-room heritage property boasts an adjoining wellness spa, two exceptional restaurants, and a stunning events pavilion - all set within 32 acres of manicured gardens and rolling lawns.
The role and key duties
* Curate an unforgettable and personalised experience for our guests from start to finish;
* Forge loyal relationships with guests and locals to promote repeated clientele;
* Lead and inspire a team of dedicated restaurant staff, providing guidance, training, and performance feedback;
* Ensure compliance with health and safety regulations and company policies throughout the restaurant;
* Assist in managing inventory, controlling costs, and optimising profitability;
* Maximize and identify opportunities to sell products & experiences that suit the needs of our guests;
* Coaching of your restaurant team to uphold service and quality standards.
Essential criteria required to be considered
* Prior experience in a leadership role from within a la carte, fine dining or hatted restaurant environment (essential);
* Strong understanding of food and beverage operations and a keen interest in developing these skills;
* Experience in leading a team to success;
* Have a sound knowledge of wines WSET level 2 (desirable) and classic cocktails;
* Proven ability to handle high-pressure situations and resolve conflicts with professionalism;
* Proficiency in using restaurant management software, POS systems, and other relevant technology;
* Strong communication and interpersonal skills;
* A talent for customer service with a vibrant and outgoing nature.
Salter Brothers Hospitality Benefits
* Team accommodation available - Great for someone looking for a tree change from Sydney
* Huge range of discounts across our entire portfolio of luxury hotels and retreats including accommodation, F&B and Spa discounts;
* Friends and family discounts;
* Access to Employee Assistance Program (EAP);
* Caring and progressive culture where all team members are celebrated & recognised regularly;
* Opportunities for career development and mobility across our 20+ Australian properties (and growing).
To apply online, please click on the apply button or alternatively, send your resume directly through to Emma Martin our Director of Talent Acquisition on