Assistant Venue Manager & Sommelier | Premium Italian Steakhouse | Canberra
Join Canberra’s premier Italian-style steakhouse in a leadership role combining hospitality management and wine expertise. Competitive salary, career growth, and staff benefits with an award-winning hospitality group.
COMPA is Canberra’s premier Italian-style steakhouse â where exceptional produce meets a high quality wine list. We are seeking an Assistant Venue Manager & Sommelier to support our Venue Manager in delivering outstanding guest experiences, leading our front-of-house team, and curating exceptional beverage offerings.
- Join a vibrant, award-winning hospitality group with career pathways across Australia
- Competitive salary + superannuation + professional development opportunities
- Lead and inspire a passionate, skilled, and supportive team who love what they do
- Staff discounts at a range of premium venues in Sydney, Melbourne and Brisbane
- Work in a dynamic, high-quality environment with a strong focus on service excellence
Key responsibilities:
- Running the floor and bar with energy and style alongside our Venue Manager
- Guiding guests to the perfect food and wine match
- Curating and managing our wine & beverage lists, ensuring quality and cost control
- Leading, training & inspiring our FOH and bar teams to deliver high service standards
- Keeping service sharp, smooth and always guest-focused
About you:
- 2+ years in a management or assistant management role in a quality restaurant or bar
- WSET accreditation or serious wine knowledge (Australian and Italian wine knowledge a plus)
- Strong bar operations and cocktail expertise
- Proven leadership skills with the ability to inspire and develop a team
- Excellent communication, organisational, and problem-solving skills
- ACT RSA and full Australian working rights
To apply online, please click on the appropriate link below. #J-18808-Ljbffr