A regional hospitality group in Victoria is seeking a talented Cook to join their dynamic kitchen team.
The ideal candidate will have 2-3 years of fine dining experience, a Certificate IV in Commercial Cookery, and strong cooking skills.
This full-time role involves preparing high-quality meals, ensuring food safety, and working in a fast-paced environment.
A flexible schedule including weekends is required.
Resumes and Cover Letters can be sent to the provided email address.
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