Kickstart Your 2026 with Us
Who We Are
Alseasons is one of Australia's longest-standing hospitality staffing agencies, trusted for nearly 50 years to provide skilled chefs and kitchen staff across a wide range of venues — including aged care facilities, hospitals, schools, early learning centres, and premium hospitality venues.
We're fast, flexible, and focused on placing the right people in the right kitchens — with clear briefings, fair conditions, and support that sets us apart.
About the Role
We're seeking experienced chefs to join aged care kitchens across Wollongong and surrounding Region. You'll prepare nutritious, delicious meals for residents, assist with menu prep and plating, and ensure food safety and hygiene standards are followed. Flexible casual shifts are available, with opportunities for ongoing work and career growth.
What's On Offer
* Competitive Pay + Super – paid weekly
* Flexible Rosters – choose when and where you work
* Variety of Facilities – aged care homes across Wollongong
* Immediate Starts Available – day, evening & weekend shifts
* Skill Development & Career Growth – step into senior kitchen roles
What You'll Need
* Proven experience as a Sous Chef
* Certificate III in Commercial Cookery (minimum)
* Current Police Check (or willingness to obtain)
* Food Handling Certificate (current)
* Reliable, professional, and proactive approach
* Passion for delivering nutritious and enjoyable meals for residents
Why You'll Love It
Kickstart 2026 working across Wollongong in aged care kitchens with a supportive team that values your skills. Enjoy flexible shifts, a variety of facilities, and the chance to make a real difference in residents' lives while growing your career.
Ready to Get Started?
Apply now and make 2026 your best year yet as a valued Sous Chef with Alseasons
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