We are looking for an experienced full time Sous Chef at L'Americano Cafe/espresso bar in Karrinyup. Be part of a close knit team to lead the development of a vibrant food and beverage business. This Cafe combines Coco Republic's signature American design aesthetic with an Italian heritage. We will be open 7 days a week and will offer an Italian influenced breakfast and lunch menu as well as also holding occasional functions.
The cafe is open from 9am to 4pm.
Benefits
* Excellent work/life balance with only daytime shifts
* Career development opportunities
* Work in a beautiful venue with great food you can be proud of
* A friendly and motivated team environment
About The Role
* Work closely with the Head Chef to ensure efficient food production and quality control
* Maintain the highest standards of presentation and quality
* Run your own section in a high-quality cafe environment
* Follow standardised recipes accurately and consistently
* Permanent full-time position
* Annual salary at $78k plus super
About You
* Certificate 3 in commercial Cookery
* 2 years' experience working in a busy high-quality cafe
* A genuine passion for food and a strong work ethic
* Permanent Residency (PR) or Australian Citizens only
* Access to reliable personal transport and a valid driver's licence is preferred for commutes
L'Americano Espresso Bar
L'Americano Espresso bar and dining is a premium coffee and food establishment situated onsite as part of the stunning Coco Republic showroom which specialises in high end furniture and design services. L'Americano is a destination point providing quality fine food, offering a breakfast and lunch menu with a focus on simple Italian style food.