Ideal Candidate Responsibilities
* Managing the IQF (Individually Quick Frozen) Department with emphasis on production processes and optimizing production.
* Focus on standards in terms of quality, process flows, maintenance, volumes and food hygiene.
* Full responsibility for all labour related issues including ensuring that all positions are managed at all times.
* Dealing with all disciplinary matters appropriately and according to the company's disciplinary code.
* Continued interaction and communication with senior management.
* Maintaining and implementing 20 keys principles including Health & Safety of the department.
Successful Candidate Requirements
* Matric or equivalent qualification.
* PME/PMI qualification.
* Proven record of supervisory experience.
* Proven experience in large scale food production and processing plant.
* Poultry experience would be an advantage.
* Must be computer literate.
* Strong administrative, organizational, interpersonal and time management skills.
* Fluent in English and a second official language.
* The candidate should be hardworking, honest and self-motivated.
* Ability to cope under pressure and manage staff professionally.
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