Delaware North Australia is hiring skilled Commis Chef's to join our team at Perth Airport. As a Commis Chef, you'll be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere. Full-Time & Casual opportunities available Enjoy exclusive discounts on food and drinks across our outlets Discounted Airport ASIC pass valid for 24 months, if your role requires access beyond security checkpoints Reward and Recognition program Training and development opportunities Be part of a global company with opportunities across resorts, airports and stadiums worldwide Prepare a variety of dishes in a high-volume production setting Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards Execute food preparation tasks with a focus on presentation Maintain cleanliness and hygiene standards in the kitchen area Conduct temperature and quality checks, manage cross-contamination to ensure WHS compliance Previous Commis Chef experience Minimum Level 3 Certificate in Commercial Cookery Solid background in kitchen operations A passion for food and creative flair Demonstrated track record meeting financial targets for food and labour costs Ability to work a 7-day rotating roster Perth Airport has been a pivotal hub for travelers in Western Australia since its establishment. With a focus on excellent service and convenience, the airport offers a diverse range of food, beverage, and retail services operated by Delaware North. Joining our team means becoming part of a dynamic environment where you'll contribute to delivering exceptional experiences for our passengers.