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Chef leadership roles (sous to executive) — craft & lead

Sydney
Frontline Recruitment Group
Chef
Posted: 28 April
Offer description

Frontline Recruitment Group is seeking experienced Chefs de Partie, Sous Chefs, Head Chefs, and Executive Chefs across New South Wales. We are working with top hotels, restaurants, and catering services to find passionate culinary professionals eager to advance their hospitality careers. Ideal candidates will have previous experience at Chef level, attention to detail, and a strong passion for their craft. Join us to thrive in a culture of exceptional service and teamwork.#J-18808-Ljbffr

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