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Banquets sous chef

Marriott
Sous chef
Posted: 25 May
Offer description

Additional Information Job Number 25085844 Job Category Food and Beverage & Culinary Location Adelaide Marriott Hotel, 141 King William Street, Adelaide, South Australia, Australia, 5000VIEW ON MAP (https://www.google.com/maps?q=Adelaide%20Marriott%20Hotel%2C%20141%20King%20William%20Street%2C%20Adelaide%2C%20South%20Australia%2C%20Australia%2C%205000) Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience - High school diploma or GED; 1 years experience in the culinary, food and beverage, or related professional area. OR - 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 1 year experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met - Assists in determining how food should be presented and creates decorative food displays. - Attends daily Banquet Event meetings to review culinary requirements. - Checks the quality of raw and cooked food products to ensure that standards are met. - Assists in developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions. - Ensures compliance with all Food & Beverage policies, standards and procedures. - Estimates daily Banquet Event Order production needs. - Follows proper handling and right temperature of all food products. - Maintains food preparation handling and correct storage standards. - Manages BEO process including menu development, pricing, tracking and ordering. - Manages food quantities and plating requirements for all banquet functions. - Plans food quantities and plating requirements for all banquet functions. - Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. - Recognizes superior quality products, presentations and flavor. - Supports procedures for food & beverage portion and waste controls. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.?Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,? begin your purpose, belong to an amazing global? team, and become the best version of you.

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