Job Opportunity
We are seeking an experienced Pastry Chef to join our team and deliver a best-in-class dining experience.
* Experience as a Pastry Chef de Partie or Commis Chef in a high-end restaurant is essential.
* Strong culinary skills with attention to detail and a passion for quality are required.
* Ability to work efficiently in a fast-paced environment while maintaining composure under pressure is necessary.
Key Responsibilities:
1. Prepare and present high-quality pastries and desserts.
2. Maintain a clean and organized workspace.
3. Work collaboratively with the kitchen team to achieve menu goals.
Required Qualifications:
* Qualification in Patisserie, Commercial Cookery or equivalent.
* Proficiency in Microsoft Office suite.
* Knowledge of food safety standards.
What We Offer:
* Ongoing training and development opportunities.
* A competitive salary and generous discounts in our venues.
* Continuous support and growth opportunities.
About Us:
Our company values its people and strives to provide a supportive and inclusive environment.
Join our team and take the first step towards a rewarding career in hospitality.