Job Overview
We are seeking a team member to support our food and beverage operations.
The role involves preparing high-quality products, maintaining cleanliness standards, and collaborating with the chef on duty.
The ideal candidate will possess excellent communication skills, a solid understanding of HACCP/food safety programs, and the ability to work independently within a dynamic team environment.
* Deliver exceptional customer service to internal and external clients.
* Prepare menu items to meet prescribed standards.
* Ensure cleaning tasks are completed as directed by the standard operating procedures or the chef on duty.
This is an entry-level opportunity for career growth and professional development. If you have a passion for delivering outstanding service and attention to detail, we encourage you to apply.