COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby’s operating restaurants across 188 locations in 16 states. We’re guided by our values: The letters AES stand for more than just our name. They stand for what we truly believe – our “Attitude Equals Success”. As with any goal we will set, our Attitude about achieving those goals can Equal our Success.We OfferBonus ProgramFull Time & Part Time ShiftsHealth InsuranceHealth Savings AccountPTOEmployee Rewards & Recognition Program!What will you do?As a Shift Manager, you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. You will have full accountability for restaurant operations during shifts when management is not present.Top 5 Job ResponsibilitiesEnsure team members provide outstanding service to satisfy guestsAssist management with training and coaching team membersUtilize AES systems to run a great restaurant on all shiftsImplement restaurant controls, especially cash and inventorySet and meet restaurant goals for service, operations, and financial resultsAES is very goal-oriented. As the Shift Manager, you will work with the General and Assistant Manager to achieve high performance in areas such as:Restaurant OperationsGuest SatisfactionCustomer ServiceSpeed of ServiceQuality ControlWorkplace SafetyUtilizing all systems and tools, including the Systems Board, RTI Task ListsFollowing all government regulations, employment law, food safety, and operations policies and implementing all accounting controlsWhether you’re looking for a change in your career or taking the first step, AES is a goal-oriented company where you can develop your skills. We look forward to hearing from you!If you’re an ideal candidate, you excel in these areas:Treating others with and communicating with respectCoaching and developing othersEmotional resilience and patienceLeadershipWorking in a fast-paced environment and thinking on your feetHolding yourself to high standards of integrity and customer satisfactionP&L ManagementOperations ManagementRestaurant ManagementManaging Food Cost & Labor CostAt AES, our vision is to be our guests’ favorite fast food destination.RequirementsMust have a reliable vehicle and valid driver’s licenseMust be ServSafe certified or capable of obtaining certificationAbility to work in warm and cold temperaturesAbility to stand for 8-10 hoursAbility to lift up to 50lbsAbility to climb ladders for general maintenanceAbility to perform the following motions: bending, squatting, twisting, pulling, reachingEEO StatementAES is an Equal Opportunity employer. All persons shall have the opportunity to be considered for employment without regard to their race, color, religion, creed, national origin, ancestry, alienage or citizenship status, age, disability, gender (including pregnancy, childbirth, and other related conditions), sexual orientation, genetic information/characteristics, veteran or military status, marital status, or any other characteristic provided by applicable federal, state, or local laws.ADAAAES will endeavor to make a reasonable accommodation/modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state, and local law.E-VerifyAES participates in E-Verify.Employer: AES Restaurants
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