HC-Resource is looking for an experienced and drivenGeneral Manager to handle the day-to-day management of the restaurant.
In this role, you will have the key responsibilities of boosting sales, attaining restaurant EBITDA targets, adhering to the budget, and fostering a culture of responsibility within the restaurant.
Your duties also include the recruitment, hiring, training, mentoring, and leadership of managers and team members.
ESSENTIAL DUTIES AND RESPONSIBILITIES Own your four walls and your local community through growing sales, achieving EDITDA, meeting budget, and creating a culture of accountability.
Responsible for all front of house (FOH) and heart of house (HOH) results including Ecosure.
Ensure CHARM service model is fully integrated by FOH Team with every guest.
Communicate company initiatives and tactics to drive sales and profitability.
Recruit, hire, train, develop, and communicate through consistent daily interactions and weekly meetings with all managers and team members.
Conduct regular one on ones and follow up with managers and team members.
Reinforce team members\' skills and managers\' leadership behaviors.
Identify and implement strategies to retain the best team members.
Control receiving and inventory levels and report all concerns to Area Coach (AC).
Create and delegate daily goals and tasks and ensure completion through consistent follow up.
Monitor sales performance to ensure proper scheduling and staffing while developing strategies to meet sales goals.
Adhere to company policies, procedures, all state and federal wage and hour regulations, and restaurant filing responsibilities.
Control funds,
📌 General Manager
🏢 HC-Resource
📍 South Australia