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French cuisine sous chef — growth & mentorship leader

Fremantle
La Lune
Sous chef
Posted: 14 March
Offer description

A French restaurant is seeking a dedicated Sous Chef to join its team in Town Of East Fremantle. This full-time position offers a positive working environment with opportunities for professional development. Key responsibilities include maintaining food quality, training kitchen staff, and ensuring compliance with cooking standards. Candidates should have experience in European cuisines, particularly French, and a passion for culinary excellence.#J-18808-Ljbffr

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