CHEF DE PARTIE - qualia, Hamilton Island Hamilton Island's luxurious 5-star resort, qualia is searching for a career driven Chef de Partie to join a dedicated and talented team of culinary professionals delivering fine food at the highest level. Your Benefits Save money with subsidised furnished staff accommodation Staff perks - discounts on restaurants and activities! Fantastic work culture and supportive community Walk to work - forget city traffic Enjoy living and working on the doorstep of the Great Barrier Reef! Your Role Work in two exclusive restaurants: Long Pavillion and Pebble Beach Create outstanding plates of food delivering a unique and special experience for qualia guests Lunch, Dinner, private functions and exclusive events & in room dining with a difference Fine Dining Modern Australian cuisine; a la carte, classics and degustation menus Uphold and breathe qualia's consistently excellent standards of service About You Must have successfully completed Certificate 3 in Commercial Cookery or equivalent Michelin star or hatted experience desirable Fine dining a la carte restaurant or hotel background essential Minimum 4 years of post-apprenticeship experience Demonstrated experience working in a busy kitchen and leading teams Excellent organisational and interpersonal skills Positive attitude who thrives working in a team About Us Part of the Whitsundays and in the heart of theGreat Barrier Reef, Hamilton Island is one of Australia's most spectacular and sought-after holiday destinations. Surrounded by pristine white beaches, and a kaleidoscope of coral and marine life, the island boasts 4 resort options, over 20 different culinary options, a championship golf course, a luxury Yacht Club and of course the award winning qualia resort. Click 'Apply' to be taken to our Hamilton Island Careers page Hamilton Island is much more than a great place to work - it's an amazing career opportunity. Like us on Facebook: Follow us on Linkedin: