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About The Role
This operational role (Food Services) is to assist in providing an effective and productive service, which delivers a high standard of food preparation and presentation consistent with Food Safe principles, servicing, and distribution of meals associated with client dietary needs.
About You
Our ideal candidate will demonstrate the following:
- Appropriate experience related to Food Service
- Ability to problem solve, use initiative, work with minimal supervision, and communicate effectively within a multidisciplinary team
- Understanding and commitment to client/patient and facility confidentiality, privacy, and adherence to the Code of Conduct
- Knowledge of hygiene standards, infection control, food safety, workplace health and safety, total quality management, EEO, and anti-discrimination practices, or ability to acquire such knowledge
Mandatory Requirements
- Vaccination against, and ongoing compliance with, certain vaccine-preventable diseases as outlined in the Health Employment Directive NO. 01/16
Benefits
Includes 17.5% annual leave loading, 12.75% employer superannuation contribution, and other benefits such as professional development, salary sacrificing, wellness programs, and Employee Assistance Service.
To Apply
Please download and review the attached Role Description and Information Packages. Submit a cover letter, CV or resume with two referees' contact details, and a 1-2 page response on how your experience and qualities relate to the role.
Aboriginal and Torres Strait Islander people are strongly encouraged to apply.
Further information about our commitment to diversity and inclusion is available.
Additional Information
- Seniority level: Not Applicable
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Hospitals and Health Care
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📌 Operational Food Services
🏢 West Moreton Hospital and Health Service
📍 City of Ipswich