Tanswells Hotel is an iconic country pub with a proud history and a bold food vision. Our kitchen celebrates cooking over fire, showcases game and local meats, and highlights the best of seasonal regional produce.
We're looking for a Senior Chef to take help charge of the overall operation of the kitchen — leading the team, shaping menus, and delivering high-quality, consistent food that reflects our pub's character.
What you'll do:
* Lead and inspire the kitchen team.
* Design menus featuring fire cooking, game, and local seasonal produce.
* Oversee kitchen operations, stock, and supplier relationships.
* Maintain high standards of flavour, presentation, and consistency.
* Ensure compliance with food safety and hygiene standards.
What we're looking for:
* Qualified chef with proven leadership experience.
* Passion for regional produce, game, and modern pub dining.
* Strong organisational and communication skills.
* Ability to manage budgets, costs, and operations efficiently.
What's on offer:
* Competitive salary and conditions.
* A chance to shape the food identity of a historic hotel.
* Supportive management and a fun, community-focused environment.
* The lifestyle perks of living and working in Beechworth.
Apply now to join us in redefining country pub dining at one of Victoria's most iconic venues.