Overview
Front Counter Sales and Customer Interaction
Preparing of all meat products and creating new flavour and meal ideas
Be able to bone out Lamb, Beef, Chicken, Pork
Prepare Products for Display and refill display as required
Ability to work in a quick paced setting
Qualified approach and appearance
Qualifications
Qualified Butchers or Apprentices FT, PT or CASUAL
Application questions
Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a Butcher?
Do you have customer service experience?
Have you worked in a role which requires a sound understanding of OH&S;/WHS?
Do you have a current Police Check (National Police Certificate) for employment?
Do you have a current Australian driver's licence?
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