About the Role:
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* This is an entry-level position in a part-time capacity. The ideal candidate will have previous hospitality experience, with a strong understanding of customer service principles.
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Key Responsibilities:
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* Preparing and delivering meals, snacks, and beverages to residents in a safe and timely manner.
* Maintaining high standards of food safety and hygiene at all times.
* Providing exceptional service to residents, ensuring their dining experience is enjoyable and memorable.
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Requirements:
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* Cert III Hospitality or equivalent qualification is highly regarded.
* Previous experience in a similar role, preferably in the aged care sector.
* Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
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Benefits:
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* A reimagined model of care that prioritizes resident well-being and satisfaction.
* The opportunity to grow your career in a supportive and inclusive work environment.
* Competitive remuneration package, including market rates and employee benefits.
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About You:
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* You are a motivated and enthusiastic individual, with a passion for providing excellent customer service.
* You possess excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
* You are reliable, punctual, and self-motivated, with a strong work ethic and commitment to excellence.
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Contact Information:
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