Job Title: Restaurant Lead Service Manager
We are seeking a seasoned Restaurant Service Manager to oversee front-of-house operations and lead a team of professionals in delivering exceptional guest experiences.
To succeed, you will have extensive supervisory experience in fast-paced food and beverage settings, managing staff to meet customer expectations.
Key Responsibilities:
* Manage a diverse team to ensure seamless service delivery
* Maintain efficient service during peak periods and events
* Collaborate with the kitchen, bar, and other departments to optimize restaurant performance
Requirements:
* Proven supervisory experience in food and beverage operations
* Flexibility for rotating shifts, including weekends
* Legal work rights in Australia
Benefits:
* Discounts on meals and services
* Career growth opportunities across IHG hotels worldwide