* Baking of sweet, savoury and artisan products
* Maintain our high standards for flavour and quality
* Progressive family owned company
* Rotating 7 day roster, weekend work, available for early starts.
ABOUT YOU
Reporting directly to the Retail Store Manager your responsibilities within this role will include but are not limited to:
* Abide by daily production numbers sheets to ensure that production numbers are met.
* Prepare pastry or bread fillings, glaze, decorate and fill buns and pastries with cream, icing or prepared fillings.
* Designing and decorating cakes and other pastry items according to customers' specifications or to Village Bakehouse Dubbo standards.
* Operate machines which knead, cut, mould, mix and shape dough and pastry goods and/or mix by hand
* Monitor oven temperatures and product appearance to determine baking times
* Check the quality of raw ingredients
* Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
* Use various decorations and techniques to decorate cakes
ESSENTIAL SKILLS AND EXPERIENCE
* Be able to abide by daily production numbers sheets to ensure that production numbers are met
* Food Safety/Food Handling certification (preferred but not essential)
* A passion for outstanding product development and customer service
* Have a creative mindset with a bright and bubbly personality
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