Job Title: Thai Kitchen Sous Chef
We are seeking a highly skilled and experienced Sous Chef to join our team in a leading restaurant in Warrnambool, Victoria.
About the Role
The successful candidate will assist the head chef with daily kitchen operations, focusing on preparing and presenting high-quality Thai dishes. This is an excellent opportunity for a motivated and talented individual to take on a challenging role and make a significant contribution to our culinary team.
Responsibilities
* Assist the head chef in menu planning, food preparation, and presentation.
* Maintain high standards of food quality, safety, and hygiene.
* Oversee the kitchen staff, providing guidance and support as needed.
* Liaise with suppliers to source high-quality ingredients.
Requirements
To be successful in this role, you will need:
* Culinary qualifications or extensive experience in a commercial kitchen.
* Strong leadership skills, with the ability to motivate and manage a team.
* Excellent communication and interpersonal skills.
Benefits
This is a full-time position offering a competitive salary package, including:
* A salary range of $70,000 to $80,000 per annum.
* A generous benefits package, including superannuation.