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Junior chef - fast-paced hotel kitchen, training & growth

Sydney
Intercontinental Hotels Group
Chef
Posted: 27 March
Offer description

A global hospitality company seeks a passionate Commis Chef for the Crowne Plaza Sydney Darling Harbour. In this part-time role, you will prepare exceptional dishes for various dining options while maintaining top-notch hygiene. Previous kitchen experience and strong communication skills are essential. The company offers a competitive salary, opportunities for career growth, and various employee benefits, including discounts on hotel services worldwide.#J-18808-Ljbffr

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