Airport Catering Chef – Inflight Meal Mastery
The Airport Catering Chef is a vital position responsible for preparing and cooking international meals for domestic and international airlines. This role requires strong culinary skills, attention to detail, and the ability to work effectively in a fast-paced environment.
Key Responsibilities:
* Prepare and cook high-quality meals for passengers
* Maintain exceptional standards of food presentation and quality
* Collaborate with the team to meet deadlines and deliver outstanding results
Requirements:
* Certificate III in Commercial Cookery or equivalent qualification
* Prior experience in high-end restaurants or large catering venues
This is an exciting opportunity to contribute to a dedicated team offering competitive pay and career growth prospects.
We are seeking a skilled Airport Catering Chef who can bring creativity and passion to our kitchen. If you have a strong background in commercial cooking and a desire to work in a dynamic environment, we encourage you to apply.