CBL HOTEL MANAGEMENT PTY LTD is looking for a qualified and experienced Full‐time Chef to join our team.
Salary Range – $75,000 – $80,000
Business Location – West Launceston TAS 7250
Responsibilities
* Preparation and cooking of food in accordance with our menu, ensuring food handling and storage is in accordance with food handling regulations and is of the highest standard.
* Oversee food plating and garnishing, maintaining consistency and artistic presentation.
* Prepare food to meet special dietary requirements.
* Create and test new recipes, experimenting with Flavors and techniques to innovate the menu.
* Regulate the temperature of stoves and oven to ensure the dishes are cooked at appropriate levels.
* Check food is stored and handled as per food health and hygiene regulations.
* Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen.
* Help with planning of menu items and estimation of food requirements.
Skills and Qualifications
* Prior Experience as a Chef.
* Strong Knowledge of Cooking Methods and operating kitchen tools and equipment.
* Ability to work Full Time.
Please include a current resume and supporting documents in your application.
Three current referees would be required. Email your CV to **********************
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