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Food & beverage manager

Mildura
Murray River Council
Posted: 12 September
Offer description

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Trentham Waters Resort is a Palm Springs-inspired resort nestled along the banks of the majestic Murray River at Trentham Cliffs, NSW. As a family-owned business, we take pride in curating an environment where our guests can connect with the pristine beauty of nature whilst enjoying our modern facilities in a relaxed setting. The resort will open in December 2025.
We are looking for an experienced Food & Beverage Manager to lead our front-of-house operations to deliver a guest experience unlike any other. This is a career-defining role where you will help shape the future of Australia\'s newest resort.
The Food & Beverage Manager is responsible for:
overseeing the daily operations of the restaurant floor and bar, while ensuring efficiency, productivity, and profitability in line with Trentham Water's vision.
ensuring customer service, guest experience, venue presentation and product quality levels are always maintained to high standards by all staff.
identifying and implementing opportunities for improvement in customer service, venue presentation and food & beverage quality.
ensuring the company policies and procedures are followed and all documentation is maintained.
assisting with front-of-house recruitment, training and inductions, evaluations and performance management.
implementing revenue strategies whilst developing and adhering to targets and budgets.
We are looking for someone with:
Significant experience in a similar role.
A proven track record of delivering a high level of customer service.
Excellent people management skills and the ability to lead a dynamic team.
Strong financial management skills.
Passion.
What we offer:
The opportunity to work with a highly experienced management team willing to share knowledge.
An excellent training and development program.
Your chance to build your own F&B team and impart your years of knowledge and experience.
A full job description can be supplied on request.
This position involves working weekends, public holidays and evenings.
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Your application will include the following questions:
Which of the following statements best describes your right to work in Australia?
How many years\' experience do you have as a Food and Beverage Manager?
How many years of people management experience do you have?
Do you have customer service experience?
Do you hold a current Responsible Service of Alcohol (RSA) certificate?
To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.
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