A national recruitment agency is seeking experienced chefs for FIFO roles across Western Australia and other states. This position offers weekly pay and the ability to choose your own roster. Ideal candidates will have experience in bulk cooking, knowledge of HACCP standards, and hold a Cert III or IV in Commercial Cookery. Join a supportive team and grow your culinary career while working with major clients in the mining and facilities management sectors.#J-18808-Ljbffr