Overview
Location: Townsville Work Type: Full Time Salary: 70K to 75K
We have an exciting prospect for a Sous Chef working in an Asian Kitchen with classic Chinese dishes with a modern twist as the focus at this eatery. Using fresh locally sourced produce and located within The Ville Resort Casino in Townsville. The salary range is $70K to $75K.
About The Ville
The Ville Resort-Casino Townsville is the home of non-stop entertainment, excitement and opportunity with 194 room hotel, 5 bars, 3 restaurants, casino and banqueting facilities.
At The Ville you are not just rewarded through pay and regulatory employment entitlements, but also through a number of special employee benefits such as discounts across the Morris group, free car parking, uniforms provided and laundered and no split shifts.
Qualifications
Experience as a chef in a fast paced kitchen
A minimum of 3 years relevant experience
If planning to apply for a visa a Cert IV and a Diploma in Hospitality are required
We do assist with Visa if required, however you MUST currently be in Australia for onsite assessment.
J-18808-Ljbffr