Are you a skilled culinary professional seeking a new challenge in the hospitality industry?
About the Role
* As a Chef de Partie, you will be responsible for delivering exceptional culinary experiences to our guests.
* You will work closely with our kitchen team to prepare and present high-quality dishes, ensuring consistency and attention to detail.
* We are looking for someone who is passionate about food, has excellent technical knowledge, and can work well under pressure.
Requirements
* A minimum of two years' experience in a similar standard of kitchen.
* Experience in luxury lodges or retreats is highly desirable.
* Excellent time management and organisational skills are essential.
* You should be able to work autonomously and as part of a team.
Benefits
* A permanent live-in position offering career growth opportunities.
* Heavily subsidised colleague accommodation.
* The chance to work in a beautiful location with access to stunning natural surroundings.
About Us
We are a luxury lodge located in Far North Queensland, committed to providing exceptional customer service and unforgettable experiences for our guests.