Executive Chef
Lead an Iconic, High-Volume Perth Kitchen
Location: Perth, WA
Type: Full-time
Salary: Top-of-market executive package plus performance incentives
We are a landmark Perth venue with real history, big numbers and high standards. We are seeking an Executive Chef who can lead a brigade, keep a tight pass, and elevate much-loved classics with cleaner, sharper execution while preserving their character. This is a hands-on leadership role with significant responsibility and the scope to make it your own.
What you will own
* Lead, coach and lift a large kitchen brigade.
* Deliver unwavering quality across high-volume services.
* Refresh pub favourites with modern technique and clarity of flavour.
* Control food cost, labour and supplier performance.
* Set and uphold standards for prep, hygiene, safety and pace.
* Work with venue leadership to advance the food program.
What you bring
* Proven Head or Executive Chef experience in a high-volume venue.
* Strong presence on the pass: calm, clear and decisive.
* Highly organised, systems focused and standards driven.
* A sharp palate and a practical sense of what sells.
* Commercial discipline across costing, reporting and accountability.
* A people-first leader who develops talent and builds culture.
What you get
* A top-tier salary package for the right leader.
* Stability in a long-standing, best-in-class Perth venue.
* Creative control with genuine backing to deliver your vision.
* A sharp, supportive leadership team.
* Real career progression.