In this role, you will have the opportunity to grow professionally while providing high-quality care to the elderly. As a Cook - Hospitality, you will be responsible for preparing meals for residents and managing a team of catering assistants.
Key Responsibilities
You will oversee effective meal service, maintain kitchen cleanliness, document and follow food preparation best practices, and manage all kitchen resources within your approved budget.
* Preparing fresh and nutritious meals for residents according to their dietary needs
* Managing all kitchen resources, including equipment and food supplies, within your approved budget
* Maintaining a hygienic kitchen compliant with the Aged Care quality standards
To Be Successful
* A kind heart and genuine passion for providing high-quality care to the elderly
* Comfortable interacting with a diverse range of people
* Good communication skills
* A reliable team player