A Chef is required for our busy kitchen team at Laurieton NSW. The successful candidate will have excellent culinary skills, the ability to work well under pressure, and strong communication skills.
We are looking for someone who can create a wide selection of dishes, manage kitchen operations, and contribute to menu planning. The ideal candidate will also have a strong understanding of food safety and OHS requirements.
Requirements:
* At least 2 years' experience in a similar role
* Relevant qualifications in commercial cookery
* Ability to excel in a high-volume, high-pressure environment
* Proactive, energetic, and shares a passion for the hospitality industry
* Effective communication skills with an approachable manner