About the Role
Position: Chef (Level 4) – Casual Rate
Shifts: Monday to Friday weekends off! must be flexible with some morning and some afternoon early evening shifts
Your Mission
Be a part of a small dynamic team to push the food offering in Copia
Whip up mouthwatering breakfasts & evening light snacks with finesse
Keep workstations in tip-top shape (cleanliness is key!)
Collaborate on menu ideas & listen to guest feedback
What We Need
Experience as a short-order chef (breakfast & casual dining expertise = a plus!)
Speed & precision in a fast-paced setting
Food Safety Supervisor certification (because we take hygiene seriously)
A friendly & engaging personality—our guests love a chat!
How to Apply
If this sounds like you please apply by uploading a brief profile which includes:
Work history
Skills and certifications
Availability and preferences
See our Instagram
www.instagram.com/copiaperth/
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Your application will include the following questions:
- Do you hold a current Food Safety Supervisor certificate?
- How many years' experience do you have as a chef?
- Have you completed a chef apprenticeship?
- Do you have customer service experience?
- Have you worked in a role which requires a sound understanding of OH&S;/WHS?
- Which of the following statements best describes your right to work in Australia?
- Do you hold a current Responsible Service of Alcohol (RSA) certificate?
To help rapid track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.
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