Front of House Manager (Full-Time)
Salary: From $70,000 – $100,000 per year
Visa Sponsorship available (Subclass 482/494)
We're looking for a reliable, hands-on leader who can manage a busy Korean BBQ restaurant with confidence and passion.
Requirements:
* Must be currently living in Australia
* Must be 26 years or older
* Fluent in English
* 5+ years of experience in hospitality or customer service preferred
* Degree or background in hospitality/cooking highly regarded
* Strong leadership, team management, and communication skills
* Understanding of Korean/Asian food culture
* RSA certification preferred
* Must be available to start immediately Key Responsibilities:
* Oversee daily front-of-house operations
* Lead and train service staff
* Assist with food preparation and serving during peak hours
* Handle guest relations and ensure high service standards
* NO OFF OVERSEAS APPLYING
2. Front of House Staff (Casual / Part-Time)
Flexible hours (Lunch & Dinner shifts)
Competitive hourly rate (Weekend and evening rates apply)
Requirements:
* Must be currently living in Australia
* Must speak English
* Friendly, team-oriented and punctual
* Experience preferred but not required (training provided)
* Must be available on weekends and public holidays
How to Apply: Please send your application including the following details:
* Age, gender, nationality
* Availability (working hours)
* Visa status
* Major/field of study
* Position
* Should be living in gold coast
Job Types: Full-time, Casual
Pay: $70,000.00 – $100,000.00 per year
Benefits:
* Employee discount
* Free drinks
* Free food
Work Location: In person