A leading hospitality organization is seeking a hands-on restaurant manager to oversee daily operations at a dual-branded hotel near Melbourne Airport. The ideal candidate will have a passion for Italian cuisine and exceptional leadership skills, ensuring excellent service and training a dedicated team. Responsibilities include staff management, maintaining profitability, and compliance with standards. This role requires a flexible schedule and strong organizational abilities, offering opportunities for personal growth and employee benefits, including training programs and discounted accommodations.#J-18808-Ljbffr